Posts Tagged ‘muffin’

April 8th, 2010 - 11:48 am § in Appetizer, Recipe

Goat Cheese Soufflés over Watercress Salad

From the demo: Easter Feast! Recipe Courtesy of Chef Meg Hall Serves 8 6 (17” x 12”)   Phyllo sheets, thawed if frozen 1/4 Cup             Butter, unsalted, melted Soufflé filling 2T                    Butter, Unsalted 2T                    All[...]